Latvia is historically known as the producer of fish products due to its
geographical location - 498 km coastal area and ancient fishing traditions.
The JSC " Ventspils zivju konservu kombināts " is situated in the NW part of
Latvia near the Baltic Sea, in the ice-free port of Ventspils, which is a
beneficial place for the fish-processing industry.
The company specializes in the production of canned fish, processed from
the Baltic Sea fish (herring and sprat), smoked sprats in oil, fried fish in tomato and mustard sauce.
1945
Year of establishment |
€ 13M Annual turnover |
450+ Employees |
24M+
Cans produced per year |